Our Certifications

We have worked tirelessly with organizations around the world to make sure that our principles are matched with the most prestigious standards, to ensure our customers get not only sustainable and healthy foods, but also safe and responsible products.

 

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Business Social Compliance Initiative (BSCI)

The BSCI is a leading supply chain management system that supports companies to drive social compliance and improvements within the factories and farms in their global supply chains.

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Aquaculture Stewardship Council (ASC)

ASC provides a world-leading certification program for the aquaculture industry. It covers a wide variety of aquaculture processes globally and considers both the environment and social aspects of farming to ensure responsible production.

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Quality Management ISO 9001:2015

ISO 9001 is defined as the international standard that specifies requirements for a quality management system. Organizations use the standard to demonstrate the ability to consistently provide products and services that meet customer and regulatory requirements.

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International Feature Standards

The IFS Food Standard is a recognized standard for auditing food manufacturers. The focus is on food safety and the quality of processes and products. It concerns food processing companies and companies that pack loose food products.

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The British Retail Consortium (BRC)

The standard is designed as a “total quality management” program and includes both food safety requirements and quality requirements which food manufactures must meet in order to be certified.

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DIPOA BRAZIL

This is the prerequisite standard for food manufactures and exporters to export their products to Brazil.

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Hazard Analysis and Critical Control Point System (HACCP)

The standard is to certify that the Food Safety Management System of Manufacturers of fishery foodstuffs which is accessed and found to conform with the requirements of U.S FDA HACCP rules in 21 CFR Part 123.

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JAKIM CERTIFICATION SCHEME

This standard is to certify that the products of food manufacturers to be accessed and found to be in accordance with Islamic Law and Halal Standard MS 1500: 2019. The verification and certification has been undertaken in full compliance with the requirements of Jabatan Kemajuan Islam Malaysia (JAKIM). The certificate does not circulate to the market of GCC countries and Indonesia states.

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GCC CERTIFICATION SCHEME

This standard is to certify that the products of Food manufacturers to be accessed and found to be in accordance with Islamic Law and UAE.S.GSO 2055-1:2015. The verification and certification has been undertaken in full compliance with ISO 17065 & UAE.S.GSO 2055-2:2016.