RECIPES YOU CAN TRY

We have received many questions from our clients regarding pangasius and one of the most frequently asked questions (FAQ) is: "How do you cook Pangasius fish? In order to answer this FAQ, here we come up with some tasty recipes that you can try to refresh your menu.

Pan Seared Fillet with Passion Fruit

Pan Seared Fillet with Passion Fruit

Heat 1 tsp oil and sauté the shallots till golden. Add the white wine and reduce to half.
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Chinese-styled spicy fish

Chinese-styled spicy fish

Heat oil in the pan, stir fry garlic, chili, leek and ginger till fragrant. Deep fry fish portion and then put it into the pan
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Tempura fish with orange and passion fruit sauce

Tempura fish with orange and passion fruit sauce

Add your preferred seasonings to the fish. Make sure a piece of fillet is fully covered by tempura flour

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Fish sandwich

Fish sandwich

Cut fried breaded fillet into pieces Toast 2 slices of sandwich and slice all veggies
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Pangasius fillet steak

Pangasius fillet steak

Sprinke a pinch of salt, dry rosemary and pepper onto raw fish fillet
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Fried breaded fillet

Fried breaded fillet

Fish fillet after being thoroughly washed will be drained off and dried out before cooking. Add salt and pepper to fillet and leave it there for a while
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Fish Curry

Fish Curry

Marinate fish with ginger garlic míned, turmeric, red chili powder and salt; then sear till golden and aside

In a pan, add oil and saute the onion, ginger garlic paste and tomatoes till they turn soft; then add coconut, fennel seeds and turmeric, fry till fragrant and blend in a blender

Heat oil in the pan, add bay leaf, green chili then onion tomato paste and curry powder. Mix in 1 cup of water, bring to boil then add the fish and cook for another 34 minutes

Sprinkle on the chili  and coriander then serve with rice.

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